Physical and Chemical Characteristics of Biscuits with Catfish Flour (Clarias batrachus) Addition

Dila, Putri Fara and Wicaksono, Dani Satrio and Umiyati, Rini and Ujianti, Rizky Muliani Dwi and Ferdiansyah, M Khoiron Physical and Chemical Characteristics of Biscuits with Catfish Flour (Clarias batrachus) Addition. ADVANCE SUSTAINABLE SCIENCE, ENGINEERING AND TECHNOLOGY (ASSET).

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Item Type: Article
Subjects: S Agriculture > S Agriculture (General)
Divisions: Fakultas Teknik dan Informatika > Teknologi Pangan
Fakultas Teknik dan Informatika > Teknologi Pangan
Depositing User: dosen upgris semarang
Date Deposited: 07 Jun 2023 13:07
Last Modified: 07 Jun 2023 13:07
URI: http://eprints.upgris.ac.id/id/eprint/1834

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