Peer Review Kandungan Vitamin C Pada Fermentasi Kombucha Kulit Buah Naga Merah (Hylocereus Polyrhizus)

Wulan Sari Ruayati, Wulan and Endah Rita Sulistya Dewi, Endah Rita and Dyah Ayu Widyastuti, Dyah (2019) Peer Review Kandungan Vitamin C Pada Fermentasi Kombucha Kulit Buah Naga Merah (Hylocereus Polyrhizus). FMIPA UNIMUS.

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Item Type: Other
Subjects: Q Science > Q Science (General)
Depositing User: Dr Endah Rita
Date Deposited: 05 Dec 2022 08:13
Last Modified: 05 Dec 2022 08:13
URI: http://eprints.upgris.ac.id/id/eprint/846

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