Heavy metal toxicity and the influence of water quality in watershed for enhancing fisheries food security

Ujianti, Rizky Muliani Dwi and ANDROVA, ALTHESA (2020) Heavy metal toxicity and the influence of water quality in watershed for enhancing fisheries food security. In: International Conference on Applied Sciences, Information and Technology.

Text TURNITIN-24-Heavy metal toxicity and the influence of water quality in watershed for enhancing fisheries food security.pdf Download (2MB)

Abstract

This study investigated the toxicity of heavy metals such as Cu, Fe, Cr, Zn and Mn and the influence of water quality in Garang Watershed Semarang (Banjir Kanal Barat River), Central Java Indonesia for enhancing fisheries food security. The fish biomarker in this research is Nile Tilapia (Oreochromis niloticus). The range of Cu, Fe, Cr, Zn and Mn in aquatic environment were 0,15 mg/L; 0,82 mg/L; 0,025 mg/L; 0,562 mg/L and 0,01mg/L. The range of Cu, Fe, Cr, Zn and Mn in Nile Tilapia were 2,547 mg/kg; 306,3 mg/kg; 0,36 mg/kg; 16,69 mg/kg and 35,6 mg/kg. Toxicity in fish is exceeded the limits of food security regulation in WHO and BPOM, and water quality regulation in Government Regulation of Indonesia No 82/2001 on Water Quality And Water Pollution Management. Management in water quality is and toxicity is important for enhancing fisheries food security. Maintaining food security in the fishery sector is very important for the stability of community nutrition because with good food public health will be guaranteed.

Actions (login required)

View Item